formaggi sardi

Pecorino Romano D.O.P

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Pecorino Romano D.O.P.

A hard cheese with a strong distinctive flavour, ideal for grating. Weight 25 kg. Aged for 150 days.

Ingredients: thermalized sheep’s milk, enzymes, rennet, salt.

Typical Nutritional Values 100g

Energy Kcal 396 Kj 1642
Protein 24,9 g
Carbohydrates 0,1 g
Total fats 33 g

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